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1819 Osos
Street  San
Luis Obispo  California
 93401
(805)
544-2100
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Breakfast
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Lunch - Take
Out
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Breakfast
Menu
Served
Daily -- 8 AM To 2 PM
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| Two Eggs, any style |
$9.75 |
| with Bacon |
$11.95 |
| with Blackened Pork Sausage Patties |
$11.95 |
| with Cajun
Andouille or Cajun Hot Link Sausage |
$11.95 |
| with Blackened Chicken Breast |
$11.95 |
| with Smoked Tavern
Ham |
$11.75 |
| with Canadian Bacon |
$11.75 |
| with 6 oz. Top Sirloin Steak |
$12.50 |
| with Fried Green Tomatoes |
$11.75 |
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with
Cajun Carnitas |
$11.95 |
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Traditional
Creole Favorites
All of our Traditional Breakfasts feature
Creole-spiced hash browns or creamy grits, and buttered toast, English muffin
or fresh baked buttermilk biscuits. |
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Louisiana-Style Omelets
All of our omelets are made with 3 fresh eggs. They come with Creole-spiced hash browns, or
creamy grits and buttered toast, English muffin or fresh baked buttermilk
biscuits.
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| Creole Omelet |
$11.50 |
| Filled with melted cheese and our spicy Creole
Sauce. (Meatless) |
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| Ash Wednesday Omelet |
$12.25 |
| Filled with melted cheese, artichoke hearts and
Cajun creamed Spinach. (Meatless) |
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| Fat Tuesday Omelet |
$12.95 |
| Tender beef and smokey bacon simmered in our
Marchand
du Vin sauce, with melted cheese. Fat
Tuesday is
English for Mardi Gras. |
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| French Quarter Omelet |
$12.95 |
| Spicy Cajun sausages and ham in our Creole Sauce
with melted cheddar cheese. |
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| Cajun
Pain Perdu or Pancakes |
$9.25 |
| with one egg |
$9.95 |
| with two eggs |
$10.25 |
| with Bacon |
$11.50 |
| with Canadian Bacon |
$11.50 |
| with Smoked Tavern
Ham |
$11.50 |
with Andouille or
Cajun
Hot Links
Sausage |
$11.75 |
with Blackened Pork Sausage
Patties |
$11.75 |
| with Blackened Chicken Breast |
$11.95 |
| with Top Sirlion |
$12.50 |
| with Fried Green Tomatoes |
$11.50 |
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Cajun
Pain Perdu 
Down in New Orleans you can get this wonderful
French Toast called pain Perdu (which means lost bread).
Maple trees won’t grow
very well in the Delta, so we make our own syrup of honey rum and
spices.
We finish our pain perdu
with roasted pecans and whipped cream.
Pancakes
Served with butter & your choice of
maple or honey rum syrup (whipped cream by request). |
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Old New Orleans Breakfast Specialties
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| Bayou Breakfast |
$11.95 |
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Fresh
buttermilk biscuits topped with sausage smothered in cream
gravy.
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| Cajun Breakfast |
$10.25 |
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Creole
red beans topped with two poached eggs and Hollandaise sauce,
served with grits and buttermilk biscuits (Meatless).
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| Bon Temps Breakfast |
$12.50 |
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Poached
eggs and hollandaise with Fried Green Tomatoes and grits
all in a skillet of Creole red beans and a biscuit (Meatless).
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| Faitdodo (fay doe doe) |
$12.95 |
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Means
all night party, and this skillet dish is an all day party in your
mouth. Creole red beans topped with
poached eggs and Hollandaise sauce
served with grits and grilled Andouille sausage and a biscuit.
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| Eggs Sardou |
$12.95 |
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Two artichoke bottoms
filled with poached eggs and Hollandaise on a bed of
Cajun creamed spinach with Cajun Hash browns or grits
and toast
or biscuit (Meatless).
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| Eggs
Benedict |
$12.95 |
| English muffin, Canadian bacon, poached eggs and
Hollandaise sauce. Served with Cajun
hash browns. |
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| Fried
Green Tomato Benedict |
$12.95 |
| English muffin halves with fried green tomatoes,
poached eggs and hollandaise sauce with hash browns or grits (Meatless). |
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| Eggs
Creole |
$12.95 |
| English muffin halves with Creole sauce,
Canadian bacon, poached eggs and Hollandaise. |
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Bottomless French Roast, Decaf
Or
New Orleans Chicory Coffee
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$2.50 |
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Fresh Squeezed Orange, Cranberry, Apple,
or V-8 Juice
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| Small |
$2.50 |
| Large |
$3.50 |
| Tea or Soda Pop |
$2.50 |
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| Eggs Any Style |
$2.25 each |
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Cajun Red Beans Or
Hash Browns
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$5.25 |
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Toast,
English Muffin, Corn Bread, or Buttermilk Biscuits
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$3.25 |
| Extra Cheese or Any Sauce |
$1.75 |
| Any
Breakfast Meat |
$6.95 |
| Oatmeal
Or Grits |
$4.50 |
| With
Fruit |
$5.95 |
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A La Carte
Substitution charge
may apply
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